Hold the Spice – Eat These Mild Indian Dishes

Hold the Spice – Eat These Mild Indian Dishes

Indian food has so many options to satisfy a variety of tastes. There are mild Indian dishes that will please the pickiest palette among you! Don’t wait any longer if you have put off going to an Indian restaurant because of menu items known for their spicy heat.

Let’s take a look at a few mild Indian dishes you might like to try.

Bread –

One of the best things about trying different cuisines is finding new flavor combinations. One of the best ways is often with bread. Whether it is used to soak up the last bit of sauce, dip, or paired with a soup or an entree, trying a new type of bread is fantastic.

Ask for these types of bread the next time you order. 

Naan – Naan is a type of leavened soft and mild flatbread that is served in most Indian restaurants. It is a fabulous addition to any meal or snack. Some menus may also offer Garlic Naan or Butter Naan.

Tandoori Roti – This dish gets its name from the traditional vessel it is cooked in, a Tandoor oven. Tandoori Roti is the perfect accompaniment to any curry dish.

Laccha Paratha – Another mild Indian food is a bread that is fried in ghee, or clarified butter, that produces flaky, crispy layers.  

Whole Wheat Partha – Last on our bread list is Whole Wheat Partha. This particular bread dough can be hand-tossed or rolled out to attain its signature crunchy texture.

Appetizers and Main Dishes –

Diners looking to avoid spicy heat levels do not have to miss out on appetizers. For some, appetizers are the best part of the meal. Consider these mild Indian dishes to start your dining experience off deliciously.

Kabobs – Tender pieces of seasoned beef, chicken, and sometimes even goat, skewered and cooked to perfection. Kabobs are a go-to mild Indian dish. 

Lentil Soup – Creamy and light Lentil Soup is a tasty mild appetizer to start your lunch or dinner. Pair it with any of the bread we mentioned above for extra flavor.

Pakora – Packed with flavor but easy on the spiciness, try this deep-fried fritter when you are hungry for Indian food.

Main dishes can be easier to order when looking for less spicy menu items. Some restaurants allow you to choose the spice level when you are ordering. If you are unsure, always talk with your waitperson for more details.

Peas Pulao – First up is a vegetarian rice dish made with the bright flavors of fresh peas, herbs, and spices. Order this and share it with the table!

Butter Chicken – Fans of Indian food across the globe love Butter Chicken. As for spice level? It is served just right, mild! Try it with Whole Wheat Partha to soak up the buttery goodness.

Vegetable Malai Kofta – When your taste buds are craving something creamy and deep-fried, order the mild Indian dish Vegetable Malai Kofta. An incredible combination of crispy dumplings and mixed vegetables.

Chicken or Paneer Tikka – For a truly authentic Indian dish, order Paneer, an Indian cheese, or Chicken Tikka, marinated and cooked in a clay oven. Fill your hungry belly with this hearty, aromatic dish.

Beverages

Your local Indian restaurant may serve beverages you have never tasted before. A Lassi is a refreshing yogurt drink that is sometimes flavored with fruit, including mango.

They may also have different teas and chai combos that you should definitely sip! Ask the staff for their recommendations.

Cleveland’s Best Indian Food –

Indian Delight offers a delicious menu with mild Indian dishes and vegetarian options. We invite you to dine-in, takeout, or get convenient delivery. Ask about our catering menu and services for your next corporate event or special occasion. View our menu or get in touch with us today. www.idcleveland.com