Dinner with the family, date night, and hanging out with friends – we are all looking for a new restaurant or menu to try. Indian dishes are rich in flavorful spices, incredible vegetables, and heat ranging from mild to extreme. Curries and chutneys fill the air with mouthwatering aromas. Alluring naan and whole wheat paratha are savory additions to every meal. What’s for dinner? Here are five menu items you must try.
Tandoori –
The protein of choice for many tandoori lovers is chicken. Tandoori chicken is from the Punjab area and first appeared in the nineteen forties. Twenty years later, American restaurants began serving this famous dish across the land. Tandoori begins in a yogurt marinade before cooking in a clay oven. Familiar spices including garlic, ginger, onion, and cayenne pepper add a rich and bold taste. While the base of this dish stays the same, some restaurants may accompany it with naan or other sides.
Curry –
Arguably the most famous Indian food, curry is a staple on many menus. A simple way to describe curry is a gravy or sauce. It pairs with protein, vegetables, lentils, or rice to create mild dishes or ones that bring the heat. Traditional spices in curry are – garam masala, cumin, and turmeric. Try any of these dishes the next time you are ready to spice up dinner:
Bhindi Masala Curry
Chana Masala Curry
Chicken Masala Curry
Lamb Masala Curry
Interesting fact, in South Asia, curry is often served with rice and an assortment of Indian bread!
Tikka –
The dictionary defines Tikka as an Indian dish of marinated meat cooked on a skewer. But that is only the beginning of this tasty Indian food. Tikka chicken, or paneer, a cheese some refer to as a drier mozzarella, is made in a tomato sauce and vegetables. The spices coriander, mint, garlic, cumin, and more bring this meal to life. Tikka is not only loved in India and America, but it is also a favorite in Britain.
Navrattan Korma –
Paneer, protein, and vegetables are not the only stars in Indian cuisine. Nuts and fruit appear in many dishes. Take for instance Navratan Korma . Sweet raisins, crunchy cashews, and almonds blend perfectly in this Indian dish. Although this feast is a mild one, many chefs will adjust the heat to your liking.
Vindaloo –
Vindaloo is a zesty curry packed with potatoes and fiery heat! Lamb, chicken and even shrimp are found in different variations. Other flavors include ginger, cumin, turmeric, paprika, onions, coconut milk, and more. Get familiar with Indian cuisine and spice levels before giving this dish a try.
We invite you to try all the best of India at Indian Delight. Dine indoors year-round or on our patio in warmer weather. We also have take-out and delivery options. Reach out with any questions or to make a reservation. We hope to see you soon!
